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jalapeno popper turkey chili
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Jalapeno Popper Turkey Chili Recipe

Savory ground turkey simmered with cumin, jalapeno, fresh pico de gallo and light cream cheese make this Jalapeno Popper Turkey Chili recipe amazing!
Course Main Course
Cuisine Chili
Keyword Green Turkey Chili, jalapeno popper chili
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 5 servings
Calories
Author Eva Fry

Ingredients

  • 1 lb ground turkey
  • 1/2 tsp kosher salt
  • 1/8 tsp black pepper
  • 2 cups fresh pico de gallo from produce section
  • 1 jalapeño finely diced (seeds and ribs removed for milder chili)
  • 2 cans Chili Beans
  • 1 Tbs cumin
  • 4 oz light cream cheese

Instructions

  • Coat a 5-quart pot with non-stick cooking spray. Over medium-high heat, brown turkey, seasoning with salt and pepper, about 5 minutes.
  • Add remaining ingredients, reserving cream cheese. Bring to a simmer and reduce heat to medium-low. Cover pan and continue to simmer 10-12 minutes.
  • Remove lid, and stir in cream cheese until fully incorporated. Serve.

Nutrition

Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg