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Blackberry Burrata Pizza

Course Main Course
Cuisine American
Keyword Blueberry Burrata Pizza
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 5 servings
Author Safeway


  • 16- ounce Signature CafĂ© pizza dough
  • 2 tablespoons extra-virgin olive oil
  • 1/4 teaspoon kosher salt
  • 1 cup blackberries
  • 8 ounces burrata cheese cut into 1/2-inch slices
  • 1- ounce prosciutto torn into bite-sized pieces
  • 1 cup arugula
  • Balsamic reduction


  1. Remove the pizza dough from the refrigerator and bring it to room temperature for 1 - 2 hours before preparing the pizza.
  2. Preheat the oven to 450 degrees.
  3. Use olive oil to coat the dough, surface, and your hands. Roll or press out pizza dough into a 10-12 inch circle and place it on a baking sheet lined with parchment paper.
  4. Top with fresh burrata cheese cut into even pieces
  5. Sprinkle with kosher salt.
  6. Top with blackberries and prosciutto. Bake for 15-20 minutes, or until the cheese is bubbly and the crust is golden.
  7. Remove from the oven and top with fresh arugula and drizzle with balsamic reduction. Slice and serve.