Bright and flavorful Strawberry Mango Salsa With Avocado is perfect for dipping chips or adding to salads, tacos, grilled fish, or chicken! This bright fruit salsa is sweeter than other salsa with the mango and strawberries, but it is also perfectly balanced with creaminess from the avocado, and a touch of heat from jalapeño. It takes just 15 minutes to make and is perfect for summer!
Course Appetizer
Cuisine American
Keyword Strawberry Mango Salsa
Prep Time 15 minutesminutes
Total Time 15 minutesminutes
Servings 5
Calories 99kcal
Author Eva Fry
Ingredients
1cupfresh strawberrieschopped
1cupfresh mangochopped (2 mangoes)
1avocadochopped
1/2jalapenoseeded and finely diced
2tablespoonsred onionfinely diced
2tablespoonscilantrodiced
1limejuiced
pinchof salt
Instructions
Place all ingredients in a medium bowl and mix to combine. Serve with tortilla chips for dipping. Also great served on salmon, fish tacos or shrimp tacos or grilled chicken.