Winter Salad With Apple Vinaigrette
A superfood salad with kale, brussels sprouts, pomegranate arils, walnuts and goat cheese topped with a delicious and slightly sweet homemade granny smith apple vinaigrette. Perfect company salad!
Calories 163kcal
Ingredients
- 3 cups shaved Brussels sprouts
- 4 cups kale roughly chopped
- 3 mandarin oranges peel removed and sliced into rounds
- 3 Tbs walnuts roasted and chopped
- 2 Tbs crumbled feta or goat cheese
- 1/4 cup pomegranate arils
Granny Smith Apple Vinaigrette:
- 1 Granny Smith apple roughly chopped
- 1/2 shallot roughly chopped
- 1/4 cup raw apple cider vinegar
- 1 Tbs honey
- squeeze of 1/2 lime
- 1/4 cup extra virgin olive oil
- 1/2 tsp kosher salt
Instructions
To make Granny Apple Smith Vinaigrette, add all ingredients into a high-powered blender. Blend on low, then high, until mixture is smooth (dressing may still be a little thick, especially depending on the size of your apple!) You can also thin it out a bit more by adding 1-2 tablespoons of water.
- Add shaved Brussels sprouts and Granny Smith Vinaigrette to a bowl and toss together.
- To build the salad, spread kale onto a large platter. Spread shaved sprouts that have been tossed in dressing on top. Add mandarin oranges, placing in alternative spots all around platter. Sprinkle walnuts, cheese and pomegranates all over salad. Serve immediately!
Nutrition
Calories: 163kcal