Green Turkey Chili

Beer-braised ground turkey with green chiles uses ground turkey, roasted green chiles, and roasted tomatoes for a delicious green chile stew with no beans.

Course Main Course

Keyword Green Turkey Chili

Calories

Author Safeway

Ingredients

2 tsp canola oil
16 oz ground turkey
1 cup coarsely-chopped sweet onion yellow onion can be substituted
1 1/2 tsp minced garlic add an additional 1/2 tsp, if desired
1/4 tsp salt
1/2 tsp freshly ground pepper or to taste
14.5 oz can Signature Kitchens diced fire roasted tomatoes
12 oz beer—non-alcoholic works as well broth or water can be substituted
10 oz can Signature Kitchens® Diced Chiles about 3/4 cup
2 Tbs whole wheat or all-purpose flour
Optional:
whole wheat or corn tortillas grilled or microwaved to soften

Instructions

1. Heat canola oil in medium non-stick saucepan over medium heat. Add ground turkey, onion, garlic, salt, and pepper, and cook the meat and onion, stirring occasionally, until the turkey is nicely browned.
2. Add canned tomatoes (including liquid), beer and chopped chilies. Stir well, cover the pan, reduce heat and simmer for 10-15 minutes.
3. Blend the flour with 1/3 cup of juices from the chili and stir until smooth. Add back to the saucepan with chili and stir to blend. Cover and simmer for an additional 10-15 minutes.
4. Serve with warmed up whole wheat tortillas or corn tortillas, if desired.

Nutrition