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spicy ranch pork chops
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Spicy Ranch Pork Chops

If you love a little bit of spice and ranch this is the recipe for you!
Calories

Ingredients

  • 1 tablespoon dry ranch mix
  • 1/2 teaspoon dried thyme leaves
  • 1/4-1/2 teaspoon cayenne pepper
  • 1 tablespoon vegetable oil
  • 4 bone-in assorted pork chops

Instructions

  • Place a rimmed baking sheet in the oven while preheating to 425°.
  • Combine spices in a small bowl. Rub pork chops with oil and season.
  • Bake for 13-15 minutes,or until internal temperature reaches 145°. Serve.

Notes

Pro Tips: 1. For flavorful and juicy pork chops, remove from the refrigerator allow to come to room temperature (about 15 minutes) before cooking. 2. Enhance the ranch flavor by serving with a side of your favorite ranch dressing.