Pack a large blender full of cubed ripe watermelon and fresh mint and blend until you have a juice. One small watermelon should yield roughly 3-5 cups, so you will have leftover juice for extra margaritas.

To make margaritas, add watermelon and mint juice, lime juice, tequila and a handful of ice to a cocktail shaker and shake vigorously to combine.

Sample a small amount and adjust flavor as needed, adding more watermelon juice for sweetness, lime juice for acidity, or tequila for booziness.

Line the rim of two serving glasses with lime juice and sea salt (optional). Add ice and pour over margaritas.

Enjoy!