Balsamic Roasted Asparagus With Chive Aioli

Enhance the natural earthy flavor of asparagus by roasting it with balsamic vinegar. Top it with our Chive Aioli and you’ll have a side the whole family will love. It’s a perfect complement to steak, grilled chicken, or salmon.

Asparagus is on sale for $.97/lb. at Safeway through Thanksgiving day with a digital coupon.  Asparagus is a delicious and incredibly versatile vegetable to prepare.  

 This is a fabulous price point for asparagus, so you can pick some up for multiple meals throughout the week.  

Balsamic Roasted Asparagus with Chive Aioli Recipe

Ingredients

• 2 lb asparagus spears, ends removed
• Olive oil flavored cooking spray or a drizzle of olive oil
• salt and pepper
• 1 1/2 Tbs  Balsamic vinegar

Chive Aioli

• 1/4 cup plain Greek yogurt
• 1/4 cup mayonnaise with olive oil
• 1 tsp fresh lemon juice
• 1/4 cup fresh minced chives (tip-cut with kitchen shears)
• sriracha sauce to taste
• salt and pepper to taste

Directions:

Preheat oven to 500 degrees.

On a rimmed baking sheet spread asparagus into a thin layer. Cover asparagus evenly with olive oil and balsamic vinegar. Salt & pepper to desired taste. Roast 4-7 minutes until the desired doneness.

For the chive aioli, in a medium bowl combine Greek yogurt, mayonnaise, lemon, chive, and sriracha. Season with salt and pepper to taste

Print

Balsamic Roasted Asparagus With Chive Aioli Dressing

Enhance the natural earthy flavor of asparagus by roasting it with balsamic vinegar. Top it with our Chive Aioli and you’ll have a side the whole family will love. It’s a perfect complement to steak, grilled chicken or salmon.

Course Side Dish

Cuisine American

Keyword Balsamic Roasted Asparagus, roasted asparagus

Prep Time 2 minutes

Cook Time 7 minutes

Total Time 9 minutes

Author Safeway

Ingredients

• 2 lb asparagus spears ends removed
• Olive oil flavored cooking spray or a drizzle of olive oil
• salt and pepper
• 1 1/2 Tbs Balsamic vinegar
• Chive Aioli
• 1/4 cup plain Greek yogurt
• 1/4 cup mayonnaise with olive oil
• 1 tsp fresh lemon juice
• 1/4 cup fresh minced chives tip-cut with kitchen shears
• sriracha sauce to taste
• salt and pepper to taste

Instructions

1. Preheat oven to 500 degrees.
2. On a rimmed baking sheet spread asparagus into a thin layer. Cover asparagus evenly with olive oil and balsamic vinegar. Salt & pepper to desired taste. Roast 4-7 minutes until the desired doneness.
3. For the chive aioli, in a medium bowl combine Greek yogurt, mayonnaise, lemon, chive, and sriracha. Season with salt and pepper to taste

Additional Asparagus Recipes:

Cauliflower Risotto With Asparagus and Mushrooms

Spring Pasta Salad With Asparagus, Tomatoes and Peas

Roasted Shrimp and Asparagus Salad

Parchment Baked Salmon with Asparagus and Lemon Recipe

Roasted Asparagus, Chickpea & Tomato Salad

SuperSafeway is a blog devoted to helping you find the best deals at Safeway in the Denver division.  Every week we find and share the best advertised and unadvertised deals at Safeway with and without coupons.  We also share recipes and weekly meal planning ideas based on sales to maximize your savings.  For more low prices, check out Super Safeway’s weekly ad coupon matchup page.  Stay updated on the best deals by following Super Safeway on Facebook, on Twitter, on Instagram, or Pinterest and subscribe to our newsletter.

* Please note – Savings information is based on Colorado pricing and the Safeway Coupon Policy for the Denver Division which includes Colorado, Nebraska, New Mexico, Wyoming and South Dakota. Your market may vary. *