Clementine Brussels Sprouts Salad

Brussels_Sprouts_Salad_Recipe

Clementine Brussels Sprouts Salad Recipe

This Clementine Brussels Sprout Salad is the perfect side for any Thanksgiving meal! Packed with a mixture of juicy fruit and nutrient-rich veggies, this side salad might just end up being the star of the show.

This salad recipe combines clementines, pomegranate arils, red onion, parmesan cheese, and toasted pecans with a sweet and tangy dressing that is out of this world!  This is an amazing salad that’s easy to put together for dinner any night of the week, and it’s a gorgeous salad to bring for a potluck or serve for a shower or brunch.

Brussels sprouts are really good for you, providing 20 essential vitamins and minerals and they are also known to prevent cancer!

Clementine Brussels Sprouts Salad

Ingredients:

Vinaigrette

Directions:

  • In a medium bowl, whisk together all vinaigrette ingredients. Set aside.
  • In a large bowl, combine all salad ingredients and toss with the vinaigrette.
  • Serve
    Brussels_Sprouts_Salad_Recipe

    Clementine Brussels Sprouts Salad

    This Clementine Brussels Sprout Salad is the perfect side for any Thanksgiving meal! Packed with a mixture of juicy fruit and nutrient-rich veggies, this side salad might just end up being the star of the show. 
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    Course: Salad
    Cuisine: American
    Keyword: Brussels Sprouts Salad
    Prep Time: 15 minutes
    Servings: 6 servings
    Calories:

    Ingredients

    • 4 cups thinly sliced Brussels sprouts (about 2 pounds)
    • 4 clementines peeled and segmented
    • 1/2 cup pomegranate arils
    • 1/4 medium red onion thinly sliced
    • 3/4 cup shaved parmesan
    • 1/2 cup pecans toasted and chopped
    • Vinaigrette
    • 1/4 cup extra virgin olive oil
    • 2 Tbs apple cider vinegar
    • 4 Tbs clementine juice (about 2 clementines)
    • 1 1/2 tsp pure maple syrup
    • 1/4 tsp kosher salt
    • 1/8 tsp black pepper

    Instructions

    • In a medium bowl, whisk together all vinaigrette ingredients. Set aside.
    • In a large bowl, combine all salad ingredients and toss with vinaigrette.
    • Serve

    Nutrition

    Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg

 

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