Blackberry Burrata Pizza

blackberry_burrata_pizza

Blackberry Burrata Pizza

Bursting with fresh berries, creamy burrata, salty prosciutto, and spicy arugula, this delicious blackberry burrata pizza is full of flavor and will be a crowd-pleaser!

Pick up fresh blackberries on sale at Safeway and make this delicious pizza for dinner this week. 

Ingredients in Blackberry Burrata Pizza

  • 16-ounce Signature Café pizza dough
  • 2 tablespoons extra-virgin olive oil
  • 1/4 teaspoon kosher salt
  • 1 cup blackberries
  • 8 ounces burrata cheese, cut into 1/2-inch slices
  • 1-ounce prosciutto, torn into bite-sized pieces
  • 1 cup arugula
  • Balsamic reduction

Add these items to your Safeway shopping list for grocery delivery or pickuphere or by clicking the buy now button below. 

buy now button

How to Make Burrata Pizza with Blackberries

Remove the pizza dough from the refrigerator and bring it to room temperature for 1 – 2 hours before preparing the pizza. 

Preheat the oven to 450 degrees.

Use olive oil to coat the dough, surface, and your hands. Roll or press out pizza dough into a 10-12 inch circle and place it on a baking sheet lined with parchment paper.

Top with fresh burrata cheese cut into even pieces

Sprinkle with kosher salt.

Top with blackberries and prosciutto. Bake for 15-20 minutes, or until the cheese is bubbly and the crust is golden.

Remove from the oven and top with fresh arugula and drizzle with balsamic reduction. Slice and serve.

Tips for this Pizza

Roll the prosciutto into a log and cut with scissors for easy and even distribution on the pizza.

Pears can also be added to the pizza for even more fruit flavor. Or for a little spice, add chopped jalapeno.

blackberry_&_burrata_pizza

Additional Pizza and Flatbread Recipes

Grilled BBQ Chicken Flatbread

Grilled Flatbread With Brie, Grapes and Arugula

Grilled Plum & Goat Cheese Flatbread

Grilled Cherry, Goat Cheese & Arugula Flatbread With Honey Balsamic Glaze

 

Additional recipes using berries

Grilled Brie With Berries & Honey

Blackberry Mojito Sparkler Recipe

Triple Berry Crisp

Healthy Berry Crisp

Blueberry and Salmon Quinoa Bowl

blackberry_burrata_pizza

Blackberry Burrata Pizza

5 from 1 vote
Print Pin Rate
Course: Main Course
Cuisine: American
Keyword: Blueberry Burrata Pizza
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 5 servings
Calories:
Author: Safeway

Ingredients

  • 16- ounce Signature Café pizza dough
  • 2 tablespoons extra-virgin olive oil
  • 1/4 teaspoon kosher salt
  • 1 cup blackberries
  • 8 ounces burrata cheese cut into 1/2-inch slices
  • 1- ounce prosciutto torn into bite-sized pieces
  • 1 cup arugula
  • Balsamic reduction

Instructions

  • Remove the pizza dough from the refrigerator and bring it to room temperature for 1 - 2 hours before preparing the pizza.
  • Preheat the oven to 450 degrees.
  • Use olive oil to coat the dough, surface, and your hands. Roll or press out pizza dough into a 10-12 inch circle and place it on a baking sheet lined with parchment paper.
  • Top with fresh burrata cheese cut into even pieces
  • Sprinkle with kosher salt.
  • Top with blackberries and prosciutto. Bake for 15-20 minutes, or until the cheese is bubbly and the crust is golden.
  • Remove from the oven and top with fresh arugula and drizzle with balsamic reduction. Slice and serve.

 

SuperSafeway is a blog devoted to helping you find the best deals and planning your meals based on sales at Safeway in the Denver division.  

For more low prices, check out the Safeway weekly ad and the Safeway coupon matchup page. Would you like to stay updated on the best deals? If so, make sure to like Super Safeway on Facebook, join our Facebook group, follow us on Twitter, subscribe to our Instagram, or head over to Pinterest. Also, make sure to subscribe to our newsletter.

* Please note – Savings information is based on Colorado pricing and the Safeway Coupon Policy for the Denver Division which includes Colorado, Nebraska, New Mexico, Wyoming and South Dakota. Your market may vary. Prices may vary per location*

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